Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
Domestic Hallertau1.5 oz Domestic Hallertau Hops |
|
Pellet |
2.5 |
Boil
|
20 min |
8.07 |
37.5% |
|
1.50 oz |
East Kent Goldings1.5 oz East Kent Goldings Hops |
|
Leaf/Whole |
5.7 |
Boil
|
60 min |
27.6 |
37.5% |
|
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Leaf/Whole |
5.7 |
Boil
|
10 min |
6.67 |
25% |
|
4 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7.5 gal |
|
Temperature |
-- |
154 °F |
60 min |
"Iron Kettle 2016" American Stout beer recipe by N. Novak. BIAB, ABV 6%, IBU 42.34, SRM 40, Fermentables: (Pale 2-Row, Black Malt, Chocolate, Caramel / Crystal 40L, Munich - Light 10L, Aromatic Malt) Hops: (Domestic Hallertau, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-06-19 18:53 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
