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Choco IPA

158 calories 13.7 g 330 ml
Beer Stats
Method: All Grain
Style: Specialty IPA: Brown IPA
Boil Time: 60 min
Batch Size: 11 liters (fermentor volume)
Pre Boil Size: 16 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 67% (brew house)
Calories: 158 calories (Per 330ml)
Carbs: 13.7 g (Per 330ml)
Created Saturday June 18th 2016
1.052
1.009
5.72%
47.62
34.11
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.25 kg Finland - Pilsner Malt2.25 kg Pilsner Malt 37 2 78.9%
0.25 kg Finland - Dark Ale0.25 kg Dark Ale 35 14 8.8%
0.35 kg Finland - Chocolate Malt0.35 kg Chocolate Malt 31 338 12.3%
2.85 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Cascade5 g Cascade Hops Pellet 7 Boil 60 min 9.16 8.8%
2 g Warrior2 g Warrior Hops Pellet 16 Boil 60 min 8.38 3.5%
5 g Cascade5 g Cascade Hops Pellet 7 Boil 30 min 7.04 8.8%
5 g Warrior5 g Warrior Hops Pellet 16 Boil 15 min 10.39 8.8%
10 g Cascade10 g Cascade Hops Pellet 7 Boil 5 min 3.65 17.5%
5 g Summit5 g Summit Hops Pellet 18.5 Boil 5 min 4.83 8.8%
5 g Warrior5 g Warrior Hops Pellet 16 Boil 5 min 4.17 8.8%
20 g Cascade20 g Cascade Hops Pellet 7 Dry Hop 5 days 35.1%
57 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
Temperature 65 °C 90 min
Starting Mash Thickness: 3 L/kg
 
Other Ingredients
Amount Name Cost Type Use Time
1 tsp Irish moss Fining Boil 10 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
22 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

U75
0 65
15 66
30 66
45 65
60 64.5 u100
75 65 u150
90 67.5
18L keittoon
OG 1.052
FG 1.012

Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-09-28 04:50 UTC
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