Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
17.50 g |
Columbus17.5 g Columbus Hops |
|
Leaf/Whole |
17.4 |
Boil
|
45 min |
31.72 |
19.8% |
|
25 g |
Cascade25 g Cascade Hops |
|
Pellet |
6.4 |
Boil
|
10 min |
7.24 |
28.2% |
|
17.70 g |
East Kent Goldings17.7 g East Kent Goldings Hops |
|
Leaf/Whole |
5 |
Boil
|
0 min |
|
20% |
|
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
3 days |
|
32% |
|
88.55 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.8 gal |
168* |
Fly Sparge |
-- |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
"Black RyePA" Specialty IPA: Rye IPA beer recipe by Dustin Reed. All Grain, ABV 6.16%, IBU 38.96, SRM 19.96, Fermentables: (Pale 2-Row, Maris Otter Pale, Chocolate Wheat, Rye) Hops: (Columbus, Cascade, East Kent Goldings, Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-04-10 20:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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