Collusion Russian Imperial Stout Beer Recipe | All Grain Russian Imperial Stout by AshStomper | Brewer's Friend
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Collusion Russian Imperial Stout

324 calories 32.9 g 12 oz
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Beer Stats
Method: All Grain
Style: Russian Imperial Stout
Boil Time: 90 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 14 gallons
Post Boil Size: 11.8 gallons
Pre Boil Gravity: 1.066 (recipe based estimate)
Post Boil Gravity: 1.079 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Cass Palmer
Calories: 324 calories (Per 12oz)
Carbs: 32.9 g (Per 12oz)
Created: Monday March 21st 2016
1.097
1.024
9.6%
62.4
40.0
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
29 lb American - Pale 2-Row29 lb Pale 2-Row 37 1.8 72.5%
4 lb United Kingdom - Roasted Barley4 lb Roasted Barley - (late boil kettle addition) 29 550 10%
2 lb American - Victory2 lb Victory 34 28 5%
2 lb United Kingdom - Chocolate2 lb Chocolate - (late boil kettle addition) 34 425 5%
1 lb American - Caramel / Crystal 120L1 lb Caramel / Crystal 120L 33 120 2.5%
1 lb American - Caramel / Crystal 60L1 lb Caramel / Crystal 60L 34 60 2.5%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 2.5%
40 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Magnum2 oz Magnum Hops Pellet 15 Boil 60 min 58.16 50%
2 oz East Kent Goldings2 oz East Kent Goldings Hops Pellet 5 Aroma 10 min 4.21 50%
4 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
13 gal sparge 6.65 Sparge -- 153 °F 90 min
Starting Mash Thickness: 1.3 qt/lb
 
Yeast
Wyeast - London Ale 1028
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
Yes
Fermentation Temp:
60 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 337 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
110 4 12 19 53 280
MASH- 5.06 grams gypsum, 3.80 grams calcium chloride, 15.18 grams baking soda. BOIL-2.07 grams gypsum, 2.0 grams calcium chloride




Mash Chemistry and Brewing Water Calculator
"Collusion Russian Imperial Stout" Russian Imperial Stout beer recipe by Cass Palmer. All Grain, ABV 9.64%, IBU 62.38, SRM 40, Fermentables: (Pale 2-Row, Roasted Barley, Victory, Chocolate, Caramel / Crystal 120L, Caramel / Crystal 60L, Flaked Oats) Hops: (Magnum, East Kent Goldings)
Recipe Picture
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-01-10 11:27 UTC
NEW Water Requirements:
Collusion Russian Imperial Stout
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Collusion Russian Imperial Stout
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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