Brett citra iPa 3-2016 Beer Recipe | All Grain American IPA | Brewer's Friend
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Brett citra iPa 3-2016

169 calories 14 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 75 min
Batch Size: 13 gallons (fermentor volume)
Pre Boil Size: 16 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 169 calories (Per 12oz)
Carbs: 14 g (Per 12oz)
Created: Wednesday March 2nd 2016
1.052
1.008
5.8%
39.6
5.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Canadian - Pale 2-Row10 lb Pale 2-Row 36 1.75 40%
9 lb American - Pale 2-Row9 lb Pale 2-Row 37 1.8 36%
3 lb Briess - Bonlander Munich3 lb Bonlander Munich 36 10 12%
1 lb German - Acidulated Malt1 lb Acidulated Malt 27 3.4 4%
1 lb German - CaraFoam1 lb CaraFoam 37 1.8 4%
1 lb German - CaraHell1 lb CaraHell 34 11 4%
25 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Citra1 oz Citra Hops Pellet 12.8 First Wort 0 min 12.16 9.1%
2 oz Citra2 oz Citra Hops Pellet 12.8 Boil 10 min 14.56 18.2%
2 oz Mosaic2 oz Mosaic Hops Pellet 11.3 Boil 10 min 12.86 18.2%
3 oz Mosaic3 oz Mosaic Hops Pellet 11.3 Whirlpool 0 min 27.3%
3 oz Citra3 oz Citra Hops Pellet 12.8 Whirlpool 0 min 27.3%
11 oz / 0.00
 
Yeast
White Labs - Brettanomyces Bruxellensis Trois WLP644
Amount:
1 Each
Cost:
Attenuation (avg):
85%
Flocculation:
Low
Optimum Temp:
70 - 85 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Brett citra iPa 3-2016" American IPA beer recipe by Brewer #33321. All Grain, ABV 5.79%, IBU 39.58, SRM 5.18, Fermentables: (Pale 2-Row, Bonlander Munich, Acidulated Malt, CaraFoam, CaraHell) Hops: (Citra, Mosaic)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-07-06 19:44 UTC
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