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BLM wheat

Method: All Grain
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 70% (brew house)
Source: SBD
Calories: 160 calories (Per 12oz)
Carbs: 15 g (Per 12oz)

Created: Saturday February 20th 2016

Original Gravity:

1.049

Final Gravity:

1.010

ABV (standard):

5.2%

IBU (tinseth):

30.0

SRM (morey):

5.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4 lb	American - Pale 2-Row4 lb Pale 2-Row	37	1.8	41%
4 lb	American - White Wheat4 lb White Wheat	40	2.8	41%
0.50 lb	American - Munich - Dark 20L0.5 lb Munich - Dark 20L	33	20	5.1%
0.50 lb	Flaked Wheat0.5 lb Flaked Wheat	34	2	5.1%
0.50 lb	Rice Hulls0.5 lb Rice Hulls	0	0	5.1%
0.25 lb	Canadian - Honey Malt0.25 lb Honey Malt	37	25	2.6%
9.75 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Domestic Hallertau1 oz Domestic Hallertau Hops	Pellet	3.9	Boil	60 min	16.95	33.3%
1 oz	Domestic Hallertau1 oz Domestic Hallertau Hops	Pellet	3.9	Boil	30 min	13.03	33.3%
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Aroma	0 min		33.3%
3 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Domestic Hallertau (Pellet)	29.98	66.6%
1 oz	Cascade (Pellet)		33.3%
3 oz / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
3.5 gal	Infusion	--	154 °F	60 min
4 gal	Sparge	--	175 °F	--
Starting Mash Thickness: 1.5 qt/lb

Other Ingredients

Amount	Name	Cost	Type	Use	Time
2 oz	SWEET ORANGE PEEL		Spice	Boil	5 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	65 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

I always use two packages of yeast.

Last Updated and Sharing

663

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Brews

Public: Yup, Shared
Last Updated: 2016-02-20 20:05 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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