Wedding Vanilla Milk Stout Beer Recipe | Partial Mash Russian Imperial Stout | Brewer's Friend
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Wedding Vanilla Milk Stout

307 calories 30.2 g 330 ml
Beer Stats
Method: Partial Mash
Style: Russian Imperial Stout
Boil Time: 60 min
Batch Size: 13 liters (fermentor volume)
Pre Boil Size: 15 liters
Pre Boil Gravity: 1.086 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 307 calories (Per 330ml)
Carbs: 30.2 g (Per 330ml)
Created: Wednesday February 17th 2016
1.099
1.023
10.0%
49.3
40.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg Dry Malt Extract - Light2.5 kg Dry Malt Extract - Light 42 4 54.9%
0.65 kg Flaked Oats0.65 kg Flaked Oats 33 2.2 14.3%
0.45 kg United Kingdom - Chocolate0.45 kg Chocolate 34 425 9.9%
0.45 kg United Kingdom - Roasted Barley0.45 kg Roasted Barley 29 550 9.9%
0.25 kg United Kingdom - Crystal 60L0.25 kg Crystal 60L 34 60 5.5%
0.25 kg United Kingdom - Dark Crystal 80L0.25 kg Dark Crystal 80L 33 80 5.5%
4.55 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
35 g Challenger35 g Challenger Hops Leaf/Whole 8.5 Boil 60 min 38.14 50%
35 g East Kent Goldings35 g East Kent Goldings Hops Leaf/Whole 5 Boil 15 min 11.13 50%
70 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
10 L Steep grains in bag -- -- 66 °C 60 min
 
Other Ingredients
Amount Name Cost Type Use Time
100 g Lactose Other Boil 10 min.
0.50 tsp Irish Moss Fining Boil 10 min.
2 each Vanilla Bean Spice Primary --
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.5 (M cells / ml / ° P) 153 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Wedding Vanilla Milk Stout" Russian Imperial Stout beer recipe by Brewer #45270. Partial Mash, ABV 10.04%, IBU 49.27, SRM 40, Fermentables: (Dry Malt Extract - Light, Flaked Oats, Chocolate, Roasted Barley, Crystal 60L, Dark Crystal 80L) Hops: (Challenger, East Kent Goldings) Other: (Lactose, Irish Moss, Vanilla Bean)
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  • Public: Yup, Shared
  • Last Updated: 2016-02-28 10:17 UTC
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