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Strongarm IPA V1.8

204 calories
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 8.2 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Jeremiah White
Rating:
51

Calories: 204 calories (Per 12oz)
Share: <EMBED>
1.062
1.012
6.61%
41.96
10.86
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
11 lb American - Pale 2-Row11 lb Pale 2-Row 37 1.8 76.9%
1 lb American - Caramel / Crystal 80L1 lb Caramel / Crystal 80L 33 80 7%
1 lb Belgian - Munich1 lb Munich 38 6 7%
0.5 lb American - Wheat0.5 lb Wheat 38 1.8 3.5%
0.5 lb German - Acidulated Malt0.5 lb Acidulated Malt 27 3.4 3.5%
5 oz Cane Sugar5 oz Cane Sugar - (late addition) 46 0 2.2%
14.31 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU
0.3 oz Magnum0.3 oz Magnum Hops Pellet 15 Boil 60 min 15.1
0.5 oz Citra0.5 oz Citra Hops Pellet 11 Boil 60 min 18.46
0.5 oz Amarillo0.5 oz Amarillo Hops Pellet 8.6 Boil 15 min 7.16
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Boil 1 min 1.24
2 oz Amarillo2 oz Amarillo Hops Pellet 8.6 Dry Hop 2 days
2 oz Citra2 oz Citra Hops Pellet 11 Dry Hop 2 days
 
Mash Guidelines
Amount Description Type Temp Time
--Temperature154 °F60 min
 
Other Ingredients
Amount Name Type Use Time
1 oz Sweet Orange Peel Flavor Boil 5 min.
5 oz Table Sugar Fining Boil 10 min.
0.25 tsp Cloves Spice Boil 5 min.
 
Yeast
Amount:
1
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
Yes
Fermentation Temp:
67 °F
Pitch Rate:
1.0 (M cells / ml / ° P) 345 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
Method: Keg       Amount: 15psi      
 
Target Water Profile: Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
Author: Jeremiah White, Method: BIAB, Style: American IPA, ABV 6.61%, IBU 41.96, SRM 10.86, Fermentables: (Pale 2-Row, Caramel / Crystal 80L, Munich, Wheat, Acidulated Malt, Cane Sugar) Hops: (Magnum, Citra, Amarillo) Other: (Sweet Orange Peel, Table Sugar, Cloves)
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Recipe QR Code
View Count: 1053
Brew Count: 0
Last Updated: 2017-03-19 13:20 UTC
Discussion about this recipe:
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Jeremiah White 09/21/2016 at 11:03pm
5 of 5

This beer will pull you in by the front of your shirt, let you get a quick sniff of how dank it is, then throw you on the ground after you've had more than you care to admit. Fantastic dank IPA.


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