Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Challenger30 g Challenger Hops |
|
Pellet |
8.5 |
Boil
|
60 min |
27.15 |
22.2% |
|
65 g |
Willamette65 g Willamette Hops |
|
Pellet |
4.5 |
Boil
|
20 min |
18.86 |
48.1% |
|
40 g |
Willamette40 g Willamette Hops |
|
Pellet |
4.5 |
Boil
|
5 min |
3.82 |
29.6% |
|
135 g
/ $ 0.00
|
"Spite Row Imperial Stout" Imperial Stout beer recipe by Stucumber. All Grain, ABV 9.51%, IBU 49.83, SRM 37.41, Fermentables: (Maris Otter Pale, Brown, Black Patent, Chocolate, Crystal 140L, Torrified Wheat, Oat Malt) Hops: (Challenger, Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-01-25 13:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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