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Bourbon barrel stout Jan 2016

Method: All Grain
Style: American Stout
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 291 calories (Per 12oz)
Carbs: 31.5 g (Per 12oz)

Created: Friday January 15th 2016

Original Gravity:

1.087

Final Gravity:

1.024

ABV (standard):

8.3%

IBU (tinseth):

14.0

SRM (morey):

50.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10 lb	American - Pale 2-Row10 lb Pale 2-Row	37	1.8	55.6%
1 lb	American - Roasted Barley1 lb Roasted Barley	33	300	5.6%
2 lb	American - Chocolate2 lb Chocolate	29	350	11.1%
1 lb	American - Caramel / Crystal 120L1 lb Caramel / Crystal 120L	33	120	5.6%
1 lb	American - Caramel / Crystal 90L1 lb Caramel / Crystal 90L	33	90	5.6%
1.50 lb	German - Carafa III1.5 lb Carafa III	32	535	8.3%
1.50 lb	Flaked Oats1.5 lb Flaked Oats	33	2.2	8.3%
18 lbs / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1 oz	Willamette1 oz Willamette Hops		Pellet	4.5	Boil	45 min	14.04	100%
1 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
1 oz	Willamette (Pellet)		14.04	100%
1 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		--	--	152 °F	60 min
Starting Mash Thickness: 1.5 qt/lb

Yeast

Wyeast - Scottish Ale 1728

Amount:	1 Each	Cost:
Attenuation (avg):	71%	Flocculation:	High
Optimum Temp:	55 - 75 °F	Starter:	No
Fermentation Temp:	63 °F	Pitch Rate:	-

Escarpment Labs - American ale

Amount:	1 Each	Cost:
Attenuation (avg):	0%	Flocculation:
Optimum Temp:	0 - 0 °F	Starter:	No
Fermentation Temp:	63 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

752

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Brews

Public: Yup, Shared
Last Updated: 2016-01-15 00:57 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Other Brewers Who Brewed This Recipe:

Scott Reg

bristolbear71

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