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Ruthless Rye IPA Clone

Name: Ruthless Rye IPA Clone
Prep time: 60 min
Cook time: 90 min
Total time: 150 min
Yield: 5 gallons
Cuisine: Homebrewing
Ingredients: 11.25 lb Pale 6-Row; 1.5 lb Rye; 0.75 lb Caramel / Crystal 75L; 0.0825 lb Chocolate; 1 oz Columbus Hops; 1 oz Chinook Hops; 0.5 oz Amarillo Hops; 0.5 oz Columbus Hops; 1.5 oz Citra Hops; 0.5 oz Columbus Hops; 1 oz Chinook Hops; 0.5 oz Amarillo Hops

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Method: All Grain
Style: Specialty IPA: Rye IPA
Boil Time: 90 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 313 calories (Per 500ml)
Carbs: 31.5 g (Per 500ml)

Created: Friday December 18th 2015

Original Gravity:

1.067

Final Gravity:

1.016

ABV (standard):

6.7%

IBU (tinseth):

57.0

SRM (morey):

12.5

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 68°F
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Carbs: {{ stats.carbs | number:1 }} g / 500ml

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
11.25 lb	American - Pale 6-Row11.25 lb Pale 6-Row	35	1.8	82.8%
1.50 lb	American - Rye1.5 lb Rye	38	3.5	11%
0.75 lb	American - Caramel / Crystal 75L0.75 lb Caramel / Crystal 75L	33	75	5.5%
0.08 lb	American - Chocolate0.0825 lb Chocolate	29	350	0.6%
13.58 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Columbus1 oz Columbus Hops	Pellet	14.2	Boil	90 min	56.98	15.4%
1 oz	Chinook1 oz Chinook Hops	Pellet	14.4	Whirlpool	0 min		15.4%
0.50 oz	Amarillo0.5 oz Amarillo Hops	Pellet	8.6	Whirlpool	0 min		7.7%
0.50 oz	Columbus0.5 oz Columbus Hops	Pellet	14.2	Whirlpool	0 min		7.7%
1.50 oz	Citra1.5 oz Citra Hops	Pellet	11	Dry Hop	Day 0		23.1%
0.50 oz	Columbus0.5 oz Columbus Hops	Pellet	14.2	Dry Hop	Day 0		7.7%
1 oz	Chinook1 oz Chinook Hops	Pellet	14.4	Dry Hop	Day 0		15.4%
0.50 oz	Amarillo0.5 oz Amarillo Hops	Pellet	8.6	Dry Hop	Day 0		7.7%
6.50 oz / $ 0.00

Show Summary View

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
20 qt		Infusion	--	154 °F	60 min
Starting Mash Thickness: 1.5 qt/lb

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	68 - 73 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	0.5 (M cells / ml / ° P) 155 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Asheville, North Carolina

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
4	4	14	14	0	25
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

4,809

Views

Brews

Public: Yup, Shared
Last Updated: 2015-12-18 00:06 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Other Brewers Who Brewed This Recipe:

Poochie

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Amount	Variety	IBU	Bill %
2 oz	Columbus (Pellet)	56.98	30.8%
2 oz	Chinook (Pellet)	0	30.8%
1 oz	Amarillo (Pellet)	0	15.4%
1.50 oz	Citra (Pellet) 1.4999999965689 oz Citra (Pellet) Hops		23.1%
6.50 oz / $ 0.00

View Recipe

Ruthless Rye IPA Clone

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