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C-Valls APA

153 calories 14.8 g 330 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 30 liters
Post Boil Size: 24 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 69% (brew house)
Calories: 153 calories (Per 330ml)
Carbs: 14.8 g (Per 330ml)
Created Tuesday December 8th 2015
1.050
1.011
5.1%
53.4
5.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.30 kg American - Pale Ale5.3 kg Pale Ale 37 3.5 89.8%
300 g United Kingdom - Oat Malt300 g Oat Malt 28 2 5.1%
300 g German - Wheat Malt300 g Wheat Malt 37 2 5.1%
5,900 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Mosaic25 g Mosaic Hops Pellet 12.5 Boil 10 min 12.43 12.5%
25 g Galaxy25 g Galaxy Hops Pellet 14.25 Boil 10 min 14.17 12.5%
25 g Mosaic25 g Mosaic Hops Pellet 12.5 Whirlpool at 95 °C 0 min 12.5 12.5%
25 g Galaxy25 g Galaxy Hops Pellet 14.25 Whirlpool at 95 °C 0 min 14.25 12.5%
50 g Mosaic50 g Mosaic Hops Pellet 12.5 Dry Hop 7 days 25%
50 g Galaxy50 g Galaxy Hops Pellet 14.25 Dry Hop 7 days 25%
200 g / 0.00
 
Yeast
Mangrove Jack - US West Coast Yeast M44
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
15 - 23 °C
Starter:
No
Fermentation Temp:
22 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 232 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.52 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
 
Notes

Mäskning 65 grader 32 liter

Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-12-02 21:26 UTC
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