Joseph Chocolate Milk Stout Beer Recipe | All Grain Oatmeal Stout | Brewer's Friend
Brew your best beer EVER. Start your Free Trial of Brewer's Friend today! Sign Up ×

Joseph Chocolate Milk Stout

195 calories 20.4 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: Oatmeal Stout
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Deep Waters Brewing
Calories: 195 calories (Per 12oz)
Carbs: 20.4 g (Per 12oz)
Created: Saturday November 28th 2015
1.059
1.015
5.8%
24.5
39.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb United Kingdom - Pale 2-Row9 lb Pale 2-Row 38 2.5 64.3%
1 lb American - Roasted Barley1 lb Roasted Barley 33 300 7.1%
0.75 lb American - Caramel / Crystal 40L0.75 lb Caramel / Crystal 40L 34 40 5.4%
1 lb American - Chocolate1 lb Chocolate 29 350 7.1%
0.75 lb American - Munich - Light 10L0.75 lb Munich - Light 10L 33 10 5.4%
0.50 lb Flaked Barley0.5 lb Flaked Barley 32 2.2 3.6%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 7.1%
14 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Willamette0.5 oz Willamette Hops Pellet 5 First Wort 0 min 5.06 25%
1 oz Willamette1 oz Willamette Hops Pellet 5 Boil 45 min 0 50%
0.50 oz Willamette0.5 oz Willamette Hops Pellet 5 Boil 15 min 0 25%
2 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Fly Sparge -- 154 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
1 lb Lactose Flavor Boil 10 min.
1 each Whirlfloc Fining Boil 5 min.
9 oz Cocoa Nibs Flavor Other 0 min.
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
Yes
Fermentation Temp:
63 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 115 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Joseph Chocolate Milk Stout" Oatmeal Stout beer recipe by Deep Waters Brewing. All Grain, ABV 5.76%, IBU 24.54, SRM 39.55, Fermentables: (Pale 2-Row, Roasted Barley, Caramel / Crystal 40L, Chocolate, Munich - Light 10L, Flaked Barley, Flaked Oats) Hops: (Willamette) Other: (Lactose, Whirlfloc, Cocoa Nibs)
Brewer's Friend Logo
Last Updated and Sharing
 
740
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-03-06 18:42 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top