Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
260 g |
Columbus260 g Columbus Hops |
|
Pellet |
15 |
Boil
|
90 min |
24.41 |
20.6% |
|
200 g |
Chinook200 g Chinook Hops |
|
Pellet |
13 |
Boil
|
10 min |
5.52 |
15.9% |
|
300 g |
Chinook300 g Chinook Hops |
|
Pellet |
13 |
Whirlpool at 85 °C
|
0 min |
1.73 |
23.8% |
|
200 g |
Amarillo200 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
10 min |
3.65 |
15.9% |
|
300 g |
Amarillo300 g Amarillo Hops |
|
Pellet |
8.6 |
Whirlpool at 85 °C
|
0 min |
1.15 |
23.8% |
|
1,260 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
340 L |
|
Infusion |
-- |
67 °C |
45 min |
|
340 L |
|
Temperature |
-- |
73 °C |
15 min |
|
340 L |
|
Temperature |
-- |
78 °C |
5 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
"Pirate Brew at H&B" American Porter beer recipe by Sáez & Son. All Grain, ABV 5.61%, IBU 36.46, SRM 39.64, Fermentables: (Pale Ale, CaraMunich II, CaraAroma, Chocolate, Carafa II) Hops: (Columbus, Chinook, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-08-19 09:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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