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31 - Red Wheat IPA - 20-12-15

185 calories
Method: BIAB
Style: Specialty IPA: Red IPA
Boil Time: 60 min
Batch Size: 21.5 liters (fermentor volume)
Boil Size: 26 liters
Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (brew house)
No Chill: 15 minute extended hop boil time
Calories: 185 calories (Per 355mL)
Share: <EMBED>
1.056
1.014
5.57%
74.72
7.43
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
4 kg American - Pale 2-Row4 kg Pale 2-Row 37 1.8 70.8%
1 kg American - Red Wheat1 kg Red Wheat 38 2.5 17.7%
300 g American - Carapils (Dextrine Malt)300 g Carapils (Dextrine Malt) 33 1.8 5.3%
200 g American - Caramel / Crystal 60L200 g Caramel / Crystal 60L 34 60 3.5%
150 g American - Caramel / Crystal 30L150 g Caramel / Crystal 30L 34 30 2.7%
5.65 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU
15 g Columbus15 g Columbus Hops Pellet 15 Boil 45 min 27.36
10 g Amarillo10 g Amarillo Hops Pellet 8.6 Boil 5 min 6.33
10 g Centennial10 g Centennial Hops Pellet 10 Boil 5 min 7.36
30 g Amarillo30 g Amarillo Hops Pellet 8.6 Boil 0 min 15.57
30 g Centennial30 g Centennial Hops Pellet 10 Boil 0 min 18.1
 
Mash Guidelines
Amount Description Type Temp Time
--Infusion67.5 °C65 min
 
Yeast
Amount:
1
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
16 - 21 °C
Starter:
No
Fermentation Temp:
17 °C
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
Method: BIAB, Style: Specialty IPA: Red IPA, ABV 5.57%, IBU 74.72, SRM 7.43, Fermentables: (Pale 2-Row, Red Wheat, Carapils (Dextrine Malt), Caramel / Crystal 60L, Caramel / Crystal 30L) Hops: (Columbus, Amarillo, Centennial)
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View Count: 1807
Brew Count: 0
Last Updated: 2015-12-20 02:44 UTC
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