Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Willamette0.5 oz Willamette Hops |
|
Pellet |
5.2 |
Boil
|
60 min |
8.89 |
16.7% |
|
0.50 oz |
Willamette0.5 oz Willamette Hops |
|
Pellet |
5.2 |
Boil
|
15 min |
4.41 |
16.7% |
|
1 oz |
Willamette1 oz Willamette Hops |
|
Pellet |
5.2 |
Whirlpool at 190 °F
|
35 min |
7.08 |
33.3% |
|
1 oz |
Cluster1 oz Cluster Hops |
|
Pellet |
8.1 |
Dry Hop
|
7 days |
|
33.3% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Willamette (Pellet) 1.9999999954251 oz Willamette (Pellet) Hops |
|
20.38 |
66.7% |
|
1 oz |
Cluster (Pellet) 0.99999999771257 oz Cluster (Pellet) Hops |
|
|
33.3% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Sparge |
-- |
154 °F |
90 min |
Starting Mash Thickness:
1.7 qt/lb
|
"Punken (GFunkMC)" Spice, Herb, or Vegetable Beer recipe by JefitoJeff. All Grain, ABV 6.98%, IBU 20.38, SRM 9.83, Fermentables: (Pale 6-Row, Honey Malt, Munich Light, Caramel / Crystal 60L, Carapils (Dextrine Malt), Rice Hulls, Pumpkin ) Hops: (Willamette, Cluster)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-10-05 03:31 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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