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grumpy bunny

Method: All Grain
Style: Specialty IPA: Red IPA
Boil Time: 60 min
Batch Size: 6.75 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 75% (brew house)
Rating:

5.00 (1 Review)

Calories: 201 calories (Per 12oz)
Carbs: 19.9 g (Per 12oz)

Created: Wednesday September 30th 2015

Original Gravity:

1.061

Final Gravity:

1.014

ABV (standard):

6.1%

IBU (tinseth):

50.4

SRM (morey):

13.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
11 lb	United Kingdom - Maris Otter Pale11 lb Maris Otter Pale	38	3.75	75.9%
1 lb	American - Caramel / Crystal 80L1 lb Caramel / Crystal 80L	33	80	6.9%
1 lb	Canadian - Munich Dark1 lb Munich Dark	34	32	6.9%
0.50 lb	Honey0.5 lb Honey	42	2	3.4%
1 lb	American - Munich - Light 10L1 lb Munich - Light 10L	33	10	6.9%
14.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Falconer's Flight1 oz Falconer's Flight Hops	Pellet	10	Boil	60 min	27.01	14.3%
0.25 oz	Cascade0.25 oz Cascade Hops	Pellet	7	Boil	30 min	3.63	3.6%
0.25 oz	citra0.25 oz citra Hops	Pellet	13	Boil	20 min	5.32	3.6%
0.75 oz	Cascade0.75 oz Cascade Hops	Pellet	7	Boil	15 min	7.04	10.7%
0.75 oz	Falconer's Flight0.75 oz Falconer's Flight Hops	Pellet	10	Boil	10 min	7.35	10.7%
0.50 oz	citra0.5 oz citra Hops	Pellet	13	Boil	0 min		7.1%
2 oz	Amarillo2 oz Amarillo Hops	Pellet	8.6	Dry Hop	7 days		28.6%
1.50 oz	citra1.5 oz citra Hops	Pellet	13	Dry Hop	7 days		21.4%
7 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.75 oz	Falconer's Flight (Pellet)	34.36	25%
1 oz	Cascade (Pellet)	10.67	14.3%
2.25 oz	citra (Pellet) 2.2499999948533 oz citra (Pellet) Hops	5.32	32.1%
2 oz	Amarillo (Pellet)		28.6%
7 oz / $ 0.00

Yeast

Danstar - Nottingham Ale Yeast

Amount:	1 Each	Cost:
Attenuation (avg):	77%	Flocculation:	High
Optimum Temp:	57 - 70 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

1,411

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Brews

Public: Yup, Shared
Last Updated: 2015-11-19 00:13 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Other Brewers Who Brewed This Recipe:

Dylanelmer

BennyM

Discussion about this recipe:

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biffo • 11/16/2015 at 03:53am

5 of 5

very good amberish ipa, i'd cut back on the crystal just a bit next time.

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