harvest ale 2015 Beer Recipe | All Grain California Common Beer by dan mart | Brewer's Friend
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harvest ale 2015

226 calories 23.3 g 12 oz
Beer Stats
Method: All Grain
Style: California Common Beer
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 226 calories (Per 12oz)
Carbs: 23.3 g (Per 12oz)
Created: Thursday September 17th 2015
1.068
1.017
6.7%
49.9
7.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Canadian - Pale 2-Row6 lb Pale 2-Row 36 1.75 40%
3 lb United Kingdom - Maris Otter Pale3 lb Maris Otter Pale 38 3.75 20%
1 lb American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt) 33 1.8 6.7%
2 lb German - Vienna2 lb Vienna 37 4 13.3%
0.50 lb German - Acidulated Malt0.5 lb Acidulated Malt 27 3.4 3.3%
0.50 lb American - Caramel / Crystal 40L0.5 lb Caramel / Crystal 40L 34 40 3.3%
2 lb German - Wheat Malt2 lb Wheat Malt 37 2 13.3%
15 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Chinook20 g Chinook Hops Pellet 11.6 Boil 60 min 25.74 57.1%
15 g Citra15 g Citra Hops Pellet 14.5 Boil 60 min 24.13 42.9%
35 g / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"harvest ale 2015" California Common Beer recipe by dan mart. All Grain, ABV 6.66%, IBU 49.88, SRM 7.01, Fermentables: (Pale 2-Row, Maris Otter Pale, Carapils (Dextrine Malt), Vienna, Acidulated Malt, Caramel / Crystal 40L, Wheat Malt) Hops: (Chinook, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2015-09-17 16:37 UTC
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