Big Little Guy IPA Beer Recipe | BIAB American IPA | Brewer's Friend
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Big Little Guy IPA

148 calories 14.4 g 12 oz
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.98 gallons
Pre Boil Gravity: 1.032 (recipe based estimate)
Efficiency: 72% (brew house)
Source: Great Fermentations
Calories: 148 calories (Per 12oz)
Carbs: 14.4 g (Per 12oz)
Created: Saturday September 12th 2015
1.045
1.010
4.6%
23.6
7.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.75 lb American - Pale 2-Row6.75 lb Pale 2-Row 37 1.8 79.4%
0.50 lb American - Caramel / Crystal 20L0.5 lb Caramel / Crystal 20L 35 20 5.9%
0.50 lb American - Caramel / Crystal 60L0.5 lb Caramel / Crystal 60L 34 60 5.9%
0.50 lb German - Dark Wheat0.5 lb Dark Wheat 39 6.5 5.9%
0.25 lb Flaked Oats0.25 lb Flaked Oats 33 2.2 2.9%
8.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 8.6 Boil 15 min 9.52 16.7%
0.50 oz Simcoe0.5 oz Simcoe Hops Pellet 12.7 Boil 15 min 14.06 16.7%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Whirlpool at 212 °F 10 min 33.3%
1 oz Crystal1 oz Crystal Hops Pellet 4.3 Whirlpool at 212 °F 0 min 33.3%
3 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
eBIAB Temperature -- 148 °F 90 min
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Whirfloc Fining Boil 15 min.
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
Yes
Fermentation Temp:
66 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 74 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Big Little Guy IPA" American IPA beer recipe by Great Fermentations. BIAB, ABV 4.56%, IBU 23.57, SRM 7.82, Fermentables: (Pale 2-Row, Caramel / Crystal 20L, Caramel / Crystal 60L, Dark Wheat, Flaked Oats) Hops: (Amarillo, Simcoe, Crystal) Other: (Whirfloc)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-09-12 19:15 UTC
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