Brew Log History
Target 20°C
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Northdown25 g Northdown Hops |
|
Leaf/Whole |
9.2 |
Boil
|
60 min |
25.94 |
38.5% |
|
20 g |
Fuggles20 g Fuggles Hops |
|
Leaf/Whole |
5 |
Boil
|
15 min |
5.6 |
30.8% |
|
20 g |
Fuggles20 g Fuggles Hops |
|
Leaf/Whole |
5 |
Boil
|
5 min |
2.25 |
30.8% |
|
65 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12.5 L |
|
Infusion |
-- |
67 °C |
75 min |
Starting Mash Thickness:
2.5 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2.50 g |
Protofloc
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Kettering, Northamptonshire, UK
"Stoat" Oatmeal Stout beer recipe by Jim Neal. All Grain, ABV 4.93%, IBU 33.78, SRM 30.34, Fermentables: (Golden Promise, Oat Malt, Light Crystal Malt, Chocolate, Black Patent, Roasted Barley) Hops: (Northdown, Fuggles) Other: (Protofloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-08-28 09:52 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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