Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Styrian Goldings1 oz Styrian Goldings Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
14.61 |
33.3% |
1 oz |
US Saaz1 oz US Saaz Hops |
|
Pellet |
6.2 |
Boil
|
15 min |
9.99 |
33.3% |
1 oz |
tettnang1 oz tettnang Hops |
|
Pellet |
3.8 |
Boil
|
5 min |
2.46 |
33.3% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Styrian Goldings (Pellet) 0.99999999771257 oz Styrian Goldings (Pellet) Hops |
|
14.61 |
33.3% |
1 oz |
US Saaz (Pellet) 0.99999999771257 oz US Saaz (Pellet) Hops |
|
9.99 |
33.3% |
1 oz |
tettnang (Pellet) 0.99999999771257 oz tettnang (Pellet) Hops |
|
2.46 |
33.3% |
3 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2 tsp |
corriander
|
|
Spice |
Boil |
5 min. |
3 each |
allspice
|
|
Spice |
Boil |
5 min. |
0.50 tsp |
dry valencia orange peel
|
|
Spice |
Boil |
5 min. |
Target Water Profile
SUGAR GROVE, NC (Dale's well water)
Notes
Strike water temp 161
mash temp 152-151, 60 min
60 min boil, usually do 90. work.
post boil sg 1.063 dang dead on, usually a little low.
8/16/2015 rack 2ndry
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-08-16 15:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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