BAFS IPA Beer Recipe | All Grain Imperial IPA | Brewer's Friend
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BAFS IPA

221 calories 20.1 g 330 ml
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Beer Stats
Method: All Grain
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 24 liters
Pre Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 221 calories (Per 330ml)
Carbs: 20.1 g (Per 330ml)
Created: Saturday July 4th 2015
1.072
1.014
7.6%
95.6
4.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.60 kg German - Caramel Pils0.6 kg Caramel Pils 35 2.4 8.1%
1.20 kg German - Pale Ale1.2 kg Pale Ale 39 2.3 16.2%
5 kg German - Pilsner5 kg Pilsner 38 1.6 67.6%
0.60 kg Flaked Oats0.6 kg Flaked Oats 33 2.2 8.1%
7.40 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
45 g Magnum45 g Magnum Hops Pellet 12.5 Boil 60 min 60.62 14.3%
45 g Cascade45 g Cascade Hops Pellet 6.1 Boil 15 min 14.68 14.3%
45 g Amarillo45 g Amarillo Hops Pellet 7 Boil 10 min 12.31 14.3%
45 g Cascade45 g Cascade Hops Pellet 6.1 Boil 1 min 1.28 14.3%
90 g Citra90 g Citra Hops Pellet 13.8 Boil 1 min 5.77 28.6%
45 g Crystal45 g Crystal Hops Pellet 4.6 Boil 1 min 0.96 14.3%
315 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"BAFS IPA" Imperial IPA beer recipe by ellaurentin. All Grain, ABV 7.62%, IBU 95.61, SRM 4.73, Fermentables: (Caramel Pils, Pale Ale, Pilsner, Flaked Oats) Hops: (Magnum, Cascade, Amarillo, Citra, Crystal)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-07-04 09:02 UTC
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