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LISOPYLKA IPA

183 calories 20 carbs
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 470 liters (fermentor volume)
Pre Boil Size: 500 liters
Pre Boil Gravity: 12.8 °P (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 183 calories (Per 355mL)
Carbs: 20 g (Per 355mL)
Created Sunday June 28th 2015
13.6 °P
3.9 °P
5.22%
39.08
7.17
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
100 kg Belgian - Pale Ale100 kg Pale Ale 38 3.4 90.9%
5 kg German - CaraRed5 kg CaraRed 34 20 4.5%
5 kg Belgian - Biscuit5 kg Biscuit 35 23 4.5%
110 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
400 g Columbus400 g Columbus Hops Pellet 15 Boil 60 min 39.81 13.8%
500 g Willamette500 g Willamette Hops Pellet 4.5 Boil 20 min 10.13 17.2%
1000 g Centennial1000 g Centennial Hops Pellet 8.8 Dry Hop 10 days 0 34.5%
1000 g Chinook1000 g Chinook Hops Pellet 13 Dry Hop 10 days 34.5%
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: American IPA, ABV 5.22%, IBU 39.08, SRM 7.17, Fermentables: (Pale Ale, CaraRed, Biscuit) Hops: (Columbus, Willamette, Centennial, Chinook)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-11-05 13:46 UTC
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