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Citron Warrior lite

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Efficiency: 70% (brew house)
Source: Imperial Brewing
Calories: 229 calories (Per 12oz)
Carbs: 23.4 g (Per 12oz)

Created: Tuesday February 14th 2012

Original Gravity:

1.069

Final Gravity:

1.017

ABV (standard):

6.8%

IBU (rager):

94.6

SRM (morey):

4.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
9 lb	American - Pale 2-Row9 lb Pale 2-Row	37	1.8	58.1%
3.50 lb	United Kingdom - Golden Promise3.5 lb Golden Promise	37	3	22.6%
1.50 lb	Belgian - Pilsner1.5 lb Pilsner	37	1.6	9.7%
0.50 lb	German - Carapils0.5 lb Carapils	35	1.3	3.2%
1 lb	Dry Malt Extract - Wheat1 lb Dry Malt Extract - Wheat	42	3	6.5%
15.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	Bill %
1 oz	Citra1 oz Citra Hops	Pellet	11	First Wort	20 min	11.4%
0.75 oz	Warrior0.75 oz Warrior Hops	Pellet	16	Boil	60 min	8.6%
0.60 oz	Simcoe0.6 oz Simcoe Hops	Pellet	12.7	Boil	30 min	6.9%
0.40 oz	Citra0.4 oz Citra Hops	Pellet	11	Boil	20 min	4.6%
0.40 oz	Simcoe0.4 oz Simcoe Hops	Pellet	12.7	Boil	15 min	4.6%
0.40 oz	Citra0.4 oz Citra Hops	Pellet	11	Boil	15 min	4.6%
0.40 oz	Citra0.4 oz Citra Hops	Pellet	11	Boil	10 min	4.6%
0.40 oz	Citra0.4 oz Citra Hops	Pellet	11	Boil	5 min	4.6%
0.40 oz	Citra0.4 oz Citra Hops	Pellet	11	Boil	0 min	4.6%
4 oz	Citra4 oz Citra Hops	Leaf/Whole	11	Dry Hop	7 days	45.7%
8.75 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
3 oz	Citra (Pellet) 2.9999999931377 oz Citra (Pellet) Hops	0	34.4%
0.75 oz	Warrior (Pellet)		8.6%
1 oz	Simcoe (Pellet)	0	11.5%
4 oz	Citra (Leaf/Whole)		45.7%
8.75 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Temperature	--	157 °F	60 min

Yeast

Wyeast - American Ale 1056

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med-Low
Optimum Temp:	60 - 72 °F	Starter:	Yes

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

2,147

Views

Brews

Public: Yup, Shared
Last Updated: 2012-03-25 16:09 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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