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Pale

Method: BIAB
Style: Double IPA
Boil Time: 60 min
Batch Size: 26 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 61% (brew house)
Source: 9
Calories: 208 calories (Per 330ml)
Carbs: 18.1 g (Per 330ml)

Created: Sunday June 28th 2015

Original Gravity:

1.068

Final Gravity:

1.012

ABV (standard):

7.3%

IBU (rager):

94.8

SRM (morey):

11.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8.50 kg	United Kingdom - Pale 2-Row8.5 kg Pale 2-Row	38	2.5	92.4%
0.15 kg	United Kingdom - Amber0.15 kg Amber	32	27	1.6%
0.15 kg	United Kingdom - Crystal 45L0.15 kg Crystal 45L	34	45	1.6%
0.40 kg	United Kingdom - Dark Crystal 80L0.4 kg Dark Crystal 80L	33	80	4.3%
9.20 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
45 g	Tomahawk45 g Tomahawk Hops	Pellet	14.3	Boil	60 min	73.1	14.1%
50 g	Tomahawk50 g Tomahawk Hops	Pellet	14.3	Boil	15 min	21.68	15.6%
45 g	Chinook45 g Chinook Hops	Pellet	13	Boil	0 min		14.1%
100 g	Chinook100 g Chinook Hops	Pellet	13	Dry Hop	7 days		31.3%
60 g	Vic secret60 g Vic secret Hops	Pellet	15.8	Dry Hop	7 days		18.8%
20 g	Columbus20 g Columbus Hops	Pellet	15	Boil	0 min		6.3%
320 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
95 g	Tomahawk (Pellet) 95 g Tomahawk (Pellet) Hops	94.78	29.7%
145 g	Chinook (Pellet) 145 g Chinook (Pellet) Hops	0	45.4%
60 g	Vic secret (Pellet) 60 g Vic secret (Pellet) Hops		18.8%
20 g	Columbus (Pellet) 20 g Columbus (Pellet) Hops		6.3%
320 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
30 L		Infusion	--	67 °C	60 min

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	17 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

600

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Brews

Public: Yup, Shared
Last Updated: 2017-10-30 12:06 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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