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Nugget Nectar

Method: BIAB
Style: American IPA
Boil Time: 90 min
Batch Size: 35 liters (fermentor volume)
Pre Boil Size: 38 liters
Pre Boil Gravity: 1.073 (recipe based estimate)
Efficiency: 75% (brew house)
Source: oRm
Calories: 246 calories (Per 330ml)
Carbs: 27.5 g (Per 330ml)

Created: Monday June 8th 2015

Original Gravity:

1.079

Final Gravity:

1.023

ABV (standard):

7.4%

IBU (tinseth):

67.1

SRM (morey):

10.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5,942 g	German - Vienna5942 g Vienna	37	4	50.2%
5,243 g	German - Pilsner5243 g Pilsner	38	1.6	44.3%
350 g	American - Caramel / Crystal 60L350 g Caramel / Crystal 60L	34	60	3%
300 g	American - CaraCrystal Wheat Malt300 g CaraCrystal Wheat Malt	34	55	2.5%
11,835 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
52 g	Nugget52 g Nugget Hops	Pellet	14	Boil	90 min	46.05	15.8%
21 g	Columbus21 g Columbus Hops	Pellet	15	Boil	20 min	11.28	6.4%
33 g	Palisade33 g Palisade Hops	Pellet	7.5	Boil	10 min	5.31	10%
64 g	Simcoe64 g Simcoe Hops	Pellet	12.7	Boil	1 min	2.07	19.4%
43 g	Nugget43 g Nugget Hops	Pellet	14	Boil	1 min	1.54	13%
21 g	Columbus21 g Columbus Hops	Pellet	15	Boil	1 min	0.8	6.4%
43 g	Nugget43 g Nugget Hops	Pellet	14	Dry Hop	7 days		13%
43 g	Simcoe43 g Simcoe Hops	Pellet	12.7	Dry Hop	7 days		13%
10 g	Columbus10 g Columbus Hops	Pellet	15	Dry Hop	7 days		3%
330 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
138 g	Nugget (Pellet) 138 g Nugget (Pellet) Hops	47.59	41.8%
52 g	Columbus (Pellet) 52 g Columbus (Pellet) Hops	12.08	15.8%
33 g	Palisade (Pellet) 33 g Palisade (Pellet) Hops	5.31	10%
107 g	Simcoe (Pellet) 107 g Simcoe (Pellet) Hops	2.07	32.4%
330 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
35 L		Fly Sparge	--	68 °C	60 min

Yeast

White Labs - Burton Ale Yeast WLP023

Amount:	1 Each	Cost:
Attenuation (avg):	72%	Flocculation:	Medium
Optimum Temp:	20 - 23 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

682

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Brews

Public: Yup, Shared
Last Updated: 2015-06-22 08:38 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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