Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
14 g |
Magnum14 g Magnum Hops |
|
Pellet |
12 |
Boil
|
60 min |
22.25 |
19.8% |
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
9 |
Whirlpool at 180 °F
|
20 min |
12.26 |
40.1% |
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
6.4 |
Whirlpool at 180 °F
|
20 min |
8.72 |
40.1% |
2.49 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
14 g |
Magnum (Pellet) 14 g Magnum (Pellet) Hops |
|
22.25 |
19.8% |
1 oz |
Centennial (Pellet) 0.99999999771257 oz Centennial (Pellet) Hops |
|
12.26 |
40.1% |
1 oz |
Cascade (Pellet) 0.99999999771257 oz Cascade (Pellet) Hops |
|
8.72 |
40.1% |
2.49 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
15 qt |
|
Infusion |
-- |
150 °F |
90 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.50 each |
whirflock
|
|
Fining |
Boil |
10 min. |
1 tsp |
yeast nutrient
|
|
Water Agt |
Boil |
10 min. |
Target Water Profile
Light colored and hoppy
"Pale Ale" American Pale Ale beer recipe by Hojo. All Grain, ABV 5.66%, IBU 43.22, SRM 9.41, Fermentables: (Pale 2-Row, Munich - Light 10L, Caramel / Crystal 40L, Dry Malt Extract - Wheat, Chocolate, Acidulated Malt) Hops: (Magnum, Centennial, Cascade) Other: (whirflock, yeast nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-05-29 19:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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