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Punchin' Pickerel Porter

217 calories 24.4 g 12 oz
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Beer Stats
Method: All Grain
Style: Robust Porter
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 217 calories (Per 12oz)
Carbs: 24.4 g (Per 12oz)
Created Thursday April 16th 2015
1.065
1.019
6.01%
30.09
30.13
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb American - Pale 2-Row11 lb Pale 2-Row 37 1.8 84.6%
0.50 lb American - Chocolate0.5 lb Chocolate 29 350 3.8%
0.50 lb American - Caramel / Crystal 40L0.5 lb Caramel / Crystal 40L 34 40 3.8%
0.50 lb American - Roasted Barley0.5 lb Roasted Barley 33 300 3.8%
0.50 lb United Kingdom - Coffee Malt0.5 lb Coffee Malt 36 150 3.8%
13 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.29 oz Apollo0.29 oz Apollo Hops Pellet 20 Boil 60 min 19.23 32.6%
0.30 oz Columbus0.3 oz Columbus Hops Pellet 15 Boil 15 min 7.4 33.7%
0.30 oz Cascade0.3 oz Cascade Hops Pellet 7 Boil 15 min 3.46 33.7%
0.89 oz / 0.00
 
Yeast
White Labs - London Ale Yeast WLP013
Amount:
1 Each
Cost:
Attenuation (avg):
71%
Flocculation:
Medium
Optimum Temp:
66 - 71 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

Mash @ 152
Couldn't get Apollo hops, used .33oz Columbus for bittering
couldn't get coffee malt, used special b

9/5/16
OG: 1.060
FG: 1.012
ABV: 6.3%


06/05/16
OG: 1.065
FG: 1.013
ABV: 6.83%

Brewed: 04/10/2016
OG: 1.060
FG: 1.016
ABV: 5.78%

Brewed: 2/28/2016
OG: 1.060
FG: 1.012
ABV: 6.3%

Brewed 4/19/2015
Mash temp 152
OG: 1.050
FG: 1.006
ABV: 5.78

Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-11-15 18:41 UTC
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