Lite Rye Beer Recipe | BIAB American Wheat or Rye Beer | Brewer's Friend
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Lite Rye

148 calories 15.2 g 12 oz
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Beer Stats
Method: BIAB
Style: American Wheat or Rye Beer
Boil Time: 75 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 5.5 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 148 calories (Per 12oz)
Carbs: 15.2 g (Per 12oz)
Created: Thursday April 2nd 2015
1.045
1.011
4.4%
21.8
4.4
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb American - Pale 2-Row6 lb Pale 2-Row 37 1.8 54.5%
2 lb American - Rye2 lb Rye 38 3.5 18.2%
2 lb American - White Wheat2 lb White Wheat 40 2.8 18.2%
0.50 lb American - Caramel / Crystal 10L0.5 lb Caramel / Crystal 10L 35 10 4.5%
0.50 lb American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt) 33 1.8 4.5%
11 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Willamette1 oz Willamette Hops Pellet 4.5 Boil 60 min 14.42 50%
1 oz Cascade1 oz Cascade Hops Leaf/Whole 7 Boil 10 min 7.39 50%
2 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
22 qt biab Infusion -- 154 °F 60 min
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 tsp wyeast nutrient Other Boil 10 min.
1 each whirlfloc Fining Boil 10 min.
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
Yes
Fermentation Temp:
68 °F
Pitch Rate:
1.0 (M cells / ml / ° P) 254 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: force carbonate       CO2 Level: 3.0 Volumes
 
Target Water Profile
Pocatello, ID
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
93 34 44 80 57 370
mash water 3.5 gal tap 2 gal di
Mash Chemistry and Brewing Water Calculator
"Lite Rye" American Wheat or Rye Beer recipe by ktmride. BIAB, ABV 4.38%, IBU 21.82, SRM 4.43, Fermentables: (Pale 2-Row, Rye, White Wheat, Caramel / Crystal 10L, Carapils (Dextrine Malt)) Hops: (Willamette, Cascade) Other: (wyeast nutrient, whirlfloc)
Recipe Picture
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-05-02 14:49 UTC
NEW Water Requirements:
Lite Rye
Equipment Profile Used

System Default

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Water Requirements:
Lite Rye
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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