Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
42.50 g |
Magnum42.5 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
39.52 |
35.9% |
|
17 g |
Citra17 g Citra Hops |
|
Pellet |
11 |
Boil
|
30 min |
8.91 |
14.3% |
|
17 g |
Citra17 g Citra Hops |
|
Pellet |
11 |
Boil
|
15 min |
5.75 |
14.3% |
|
17 g |
Citra17 g Citra Hops |
|
Pellet |
11 |
Boil
|
5 min |
2.31 |
14.3% |
|
25 g |
Mosaic25 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
7 days |
|
21.1% |
|
118.50 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
42.50 g |
Magnum (Pellet) 42.5 g Magnum (Pellet) Hops |
|
39.52 |
35.9% |
|
51 g |
Citra (Pellet) 51 g Citra (Pellet) Hops |
|
16.97 |
42.9% |
|
25 g |
Mosaic (Pellet) 25 g Mosaic (Pellet) Hops |
|
|
21.1% |
|
118.50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Mash at 65°C, sparge at 77°C |
Temperature |
-- |
65 °C |
90 min |
|
|
|
Fly Sparge |
-- |
77 °C |
30 min |
Starting Mash Thickness:
3.1 L/kg
|
"Derby Ale IPA" American IPA beer recipe by dfigravity. All Grain, ABV 7.53%, IBU 56.49, SRM 9.08, Fermentables: (Pale 2-Row, Maris Otter Pale, Munich - Dark 20L, Melanoidin) Hops: (Magnum, Citra, Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-06-18 18:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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