Solnektar Amerikansk Amber Ale Beer Recipe | BIAB American Amber Ale | Brewer's Friend
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Solnektar Amerikansk Amber Ale

221 calories 21.5 g 330 ml
Beer Stats
Method: BIAB
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 221 calories (Per 330ml)
Carbs: 21.5 g (Per 330ml)
Created: Thursday February 19th 2015
1.072
1.016
7.3%
86.2
13.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.90 kg United Kingdom - Maris Otter Pale5.9 kg Maris Otter Pale 38 3.75 75%
0.70 kg German - Munich Light0.7 kg Munich Light 37 6 8.9%
0.50 kg Dry Malt Extract - Light0.5 kg Dry Malt Extract - Light 42 4 6.4%
0.35 kg German - Caramel Pils0.35 kg Caramel Pils 35 2.4 4.4%
0.35 kg German - CaraMunich I0.35 kg CaraMunich I 34 39 4.4%
0.07 kg United Kingdom - Chocolate0.07 kg Chocolate 34 425 0.9%
7.87 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Tomahawk20 g Tomahawk Hops Pellet 15 Boil 60 min 27.91 6.3%
50 g Simcoe50 g Simcoe Hops Pellet 12.7 Boil 15 min 29.31 15.6%
50 g Chinook50 g Chinook Hops Pellet 13 Boil 5 min 12.05 15.6%
50 g Simcoe50 g Simcoe Hops Pellet 12.7 Boil 5 min 11.78 15.6%
50 g Chinook50 g Chinook Hops Pellet 13 Boil 1 min 2.61 15.6%
50 g Simcoe50 g Simcoe Hops Pellet 12.7 Boil 1 min 2.55 15.6%
50 g Simcoe50 g Simcoe Hops Pellet 12.7 Dry Hop 3 days 15.6%
320 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
78%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Solnektar Amerikansk Amber Ale" American Amber Ale beer recipe by Ewibe. BIAB, ABV 7.34%, IBU 86.2, SRM 13.28, Fermentables: (Maris Otter Pale, Munich Light, Dry Malt Extract - Light, Caramel Pils, CaraMunich I, Chocolate) Hops: (Tomahawk, Simcoe, Chinook)
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  • Public: Yup, Shared
  • Last Updated: 2015-02-27 19:14 UTC
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