Hops
    
    
	   
            | Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % | 
        
		
                        
                | 1 oz | Cluster1 oz Cluster Hops |  | Pellet | 6.5 | Boil | 60 min | 18.41 | 50% | 
           
                            
                | 0.50 oz | Perle0.5 oz Perle Hops |  | Pellet | 8.2 | Boil | 30 min | 8.93 | 25% | 
           
                            
                | 0.50 oz | Willamette0.5 oz Willamette Hops |  | Pellet | 4.5 | Boil | 0 min |  | 25% | 
           
            		
        			
			
			| 2 oz 
                		
                / $ 0.00 | 
		
			
    
    
    
                            
        
        Hops Summary
        
            
            
                | Amount | Variety | Cost | IBU | Bill % | 
            
            
                            
                | 1 oz | Cluster (Pellet) 0.99999999771257 oz Cluster (Pellet)  Hops |  | 18.41 | 50% | 
                          
                | 0.50 oz | Perle (Pellet) 0.49999999885628 oz Perle (Pellet)  Hops |  | 8.93 | 25% | 
                          
                | 0.50 oz | Willamette (Pellet) 0.49999999885628 oz Willamette (Pellet)  Hops |  |  | 25% | 
                    
                        
                
				| 2 oz 
                    
                    / $ 0.00 | 
            
			            
        
     
 
	
	
		
			 
			Other Ingredients
			
				   
				
					| Amount | Name | Cost | Type | Use | Time | 
				
				
				                       
										      
						| 1 tsp | Irish Moss |  | Water Agt | Boil | 20 min. | 
						                       
										      
						| 0.05 oz | Crushed Red Pepper |  | Spice | Other | 0 min. | 
						                       
										      
						| 6 tbsp | Unsweetened Cocoa Powder |  | Flavor | Other | 0 min. | 
											
						
		 
	
	
	
	
		 
		Notes
		
			OG = 1.088
FG = 1.016
ABV = 9.45%
					 
	 
    			 
		
	
Last Updated and Sharing
 
    	 
    
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- Last Updated: 2015-12-03 15:25 UTC
 
	
 
	
	
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        Recipe costs can be adjusted by changing the batch size.  They won't be saved but will give you an idea of costs if your final yield was different.
      
      
      
        
          
            |  | Cost $ | Cost % | 
        
        
          
            | Fermentables | $ |  | 
          
            | Steeping Grains (Extract Only)
 | $ |  | 
          
            | Hops | $ |  | 
          
            | Yeast | $ |  | 
          
            | Other | $ |  | 
          
            | Cost Per Barrel | $ 0.00 |  | 
          
            | Cost Per Pint | $ 0.00 |  | 
          
            | Total Cost | $ 0.00 |  | 
        
      
     
    
   
  
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