Brush Hill Pale Ale 2015.1 Beer Recipe | All Grain American Pale Ale | Brewer's Friend
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Brush Hill Pale Ale 2015.1

200 calories 22.1 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.25 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 63% (brew house)
Source: Michael Chase
Calories: 200 calories (Per 12oz)
Carbs: 22.1 g (Per 12oz)
Created: Monday January 19th 2015
1.060
1.017
5.6%
64.8
15.8
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
10.50 lb American - Pale 2-Row10.5 lb Pale 2-Row 37 1.8 80.8%
1 lb German - CaraHell1 lb CaraHell 34 11 7.7%
1 lb American - Caramel / Crystal 60L1 lb Caramel / Crystal 60L 34 60 7.7%
6 oz United Kingdom - Carastan (30/37)6 oz Carastan (30/37) 35 34 2.9%
2 oz German - Carafa II2 oz Carafa II 32 425 1%
13 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Galena1 oz Galena Hops Pellet 13 Boil 60 min 50.42 26.7%
0.75 oz Crystal0.75 oz Crystal Hops Pellet 4.3 Boil 20 min 7.58 20%
1.25 oz Cascade1.25 oz Cascade Hops Pellet 7 Aroma 5 min 6.77 33.3%
0.75 oz Cascade0.75 oz Cascade Hops Pellet 7 Dry Hop 0 days 20%
3.75 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
19.5 qt Infusion -- 152 °F 45 min
14.5 qt fly sparge Sparge -- 165 °F 30 min
Starting Mash Thickness: 1.5 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
1 tsp Irish Moss Fining Boil 15 min.
0.50 oz Coriander (cracked) Flavor Boil 2 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
59 - 75 °F
Starter:
No
Fermentation Temp:
67 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 98 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
"Brush Hill Pale Ale 2015.1" American Pale Ale beer recipe by Michael Chase. All Grain, ABV 5.64%, IBU 64.77, SRM 15.78, Fermentables: (Pale 2-Row, CaraHell, Caramel / Crystal 60L, Carastan (30/37), Carafa II) Hops: (Galena, Crystal, Cascade) Other: (Irish Moss, Coriander (cracked))
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-01-19 02:16 UTC
NEW Water Requirements:
Brush Hill Pale Ale 2015.1
Equipment Profile Used

System Default

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Brush Hill Pale Ale 2015.1
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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