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ATW

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 257 calories (Per 12oz)
Carbs: 27.7 g (Per 12oz)

Created: Tuesday January 6th 2015

Original Gravity:

1.077

Final Gravity:

1.021

ABV (standard):

7.4%

IBU (tinseth):

47.2

SRM (morey):

4.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
13 lb	American - Pale 2-Row13 lb Pale 2-Row	37	1.8	77.6%
0.75 lb	American - Carapils (Dextrine Malt)0.75 lb Carapils (Dextrine Malt)	33	1.8	4.5%
3 lb	Flaked Oats3 lb Flaked Oats	33	2.2	17.9%
16.75 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
3 oz	citra3 oz citra Hops	Pellet	10	Whirlpool	0 min		15%
3 oz	Galaxy3 oz Galaxy Hops	Pellet	14.25	Whirlpool	0 min		15%
3 oz	El Dorado3 oz El Dorado Hops	Pellet	15.7	Whirlpool	0 min		15%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	12.5	Whirlpool	0 min		5%
1 oz	El Dorado1 oz El Dorado Hops	Pellet	15.7	Dry Hop	4 days		5%
1.50 oz	Citra1.5 oz Citra Hops	Pellet	11	Dry Hop	4 days		7.5%
1.50 oz	Galaxy1.5 oz Galaxy Hops	Pellet	14.25	Dry Hop	0 days		7.5%
1 oz	El Dorado1 oz El Dorado Hops	Pellet	15.7	Dry Hop	10 days		5%
2 oz	citra2 oz citra Hops	Leaf/Whole	10	Dry Hop	10 days		10%
2 oz	Galaxy2 oz Galaxy Hops	Pellet	14.25	Dry Hop	10 days		10%
1 oz	Magnum1 oz Magnum Hops	Pellet	15	Boil	60 min	47.17	5%
20 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
3 oz	citra (Pellet) 2.9999999931377 oz citra (Pellet) Hops		15%
6.50 oz	Galaxy (Pellet)	0	32.5%
5 oz	El Dorado (Pellet)	0	25%
1 oz	Mosaic (Pellet)		5%
1.50 oz	Citra (Pellet) 1.4999999965689 oz Citra (Pellet) Hops		7.5%
2 oz	citra (Leaf/Whole)		10%
1 oz	Magnum (Pellet)	47.17	5%
20 oz / $ 0.00

Yeast

Wyeast - London Ale III 1318

Amount:	1 Each	Cost:
Attenuation (avg):	73%	Flocculation:	High
Optimum Temp:	64 - 74 °F	Starter:	Yes
Fermentation Temp:	68 °F	Pitch Rate:	0.75 (M cells / ml / ° P) 291 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

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Public: Yup, Shared
Last Updated: 2017-10-22 17:02 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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