01/10/2014 - added +-2oz of whole coffee beans to fermentor. from website - A medium-dark roast that brings out its delightfully fruity, slightly sweet, robust flavors. Weighed in sanitized 1 cup. Let sit in fermentor for 28+ hours
01/11/2014 - bottled beer
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Last Updated: 2015-05-11 02:37 UTC
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NEW Water Requirements:
Winter #02 - Winter Farmhouse Weizen
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Water Requirements:
Winter #02 - Winter Farmhouse Weizen
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Recipe Cost
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Cost %
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Steeping Grains (Extract Only)
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Hops
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Yeast
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