Brew Log History
Target 19°C
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Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
17 L |
|
Strike |
66 °C |
66 °C |
60 min |
|
15 L |
|
Sparge |
66 °C |
66 °C |
10 min |
Starting Mash Thickness:
1.9 L/kg
Starting Grain Temp:
66 °C |
Target Water Profile
Light colored and hoppy
"August Haze" American IPA beer recipe by Ben. All Grain, ABV 4.59%, IBU 45.5, SRM 4.34, Fermentables: ( Extra Pale Maris Otter, Wheat Malt, Rolled Oats, BEST Chit Malt, Crystal T50) Hops: (Galaxy, Citra) Other: (Calcium Chloride (anhydrous), Gypsum, Lactic acid, Epsom Salt, Salt, Magnesium Chloride)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-08-16 08:35 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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