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Summer Days IPA

Name: Summer Days IPA
Prep time: 60 min
Cook time: 60 min
Total time: 120 min
Yield: 5.5 gallons
Cuisine: Homebrewing
Ingredients: 7 lb Pale 2-Row; 2 lb Golden Promise; 1 lb White Wheat Malt; 0.5 lb Brewers Torrified Wheat; 0.5 lb Rice Hulls; 0.25 lb Corn Sugar - Dextrose; 0.5 oz Nugget Hops; 0.5 oz Citra Hops; 0.5 oz Mosaic Hops; 1.5 oz Citra Hops; 1.5 oz Mosaic Hops

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Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5.5 gallons
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Glenn Lewis
Hop Utilization: 95.4994%
Calories: 181 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)

Created: Thursday June 25th 2026

Original Gravity:

1.055

Final Gravity:

1.013

ABV (standard):

5.6%

IBU (tinseth):

43.2

SRM (morey):

4.0

Mash pH

5.8

Cost $

n/a

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Brew Log History

Target 68°F
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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
7 lb	Avangard - Pale 2-Row7 lb Pale 2-Row	$ 0.00 / lb $ 0.00	37	2	62.2222%
2 lb	United Kingdom - Golden Promise2 lb Golden Promise	$ 0.00 / lb $ 0.00	37	3	17.7778%
1 lb	Briess - White Wheat Malt1 lb White Wheat Malt	$ 0.00 / lb $ 0.00	39.1	2.5	8.88889%
0.50 lb	Briess - Brewers Torrified Wheat0.5 lb Brewers Torrified Wheat	$ 0.00 / lb $ 0.00	35	1.5	4.44444%
0.50 lb	Rice Hulls0.5 lb Rice Hulls	$ 0.00 / lb $ 0.00	0	0	4.44444%
0.25 lb	Corn Sugar - Dextrose0.25 lb Corn Sugar - Dextrose - (late boil kettle addition)	$ 0.00 / lb $ 0.00	42	0.5	2.22222%
11.25 lbs / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Nugget0.5 oz Nugget Hops	$ 0.00 / oz $ 0.00	Pellet	15.5	Boil	60 min	26.7602	11.1%
0.50 oz	Yakima Valley Hops - Citra0.5 oz Citra Hops	$ 0.00 / oz $ 0.00	Pellet	13.8	Boil	10 min	8.63835	11.1%
0.50 oz	Yakima Valley Hops - Mosaic0.5 oz Mosaic Hops	$ 0.00 / oz $ 0.00	Pellet	12.5	Boil	10 min	7.82459	11.1%
1.50 oz	Yakima Valley Hops - Citra1.5 oz Citra Hops	$ 0.00 / oz $ 0.00	Pellet	13.8	Dry Hop (High Krausen)	4 days		33.3%
1.50 oz	Yakima Valley Hops - Mosaic1.5 oz Mosaic Hops	$ 0.00 / oz $ 0.00	Pellet	12.5	Dry Hop (High Krausen)	4 days		33.3%
4.50 oz / $ 0.00

Show Summary View

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
6.01 gal	Strike	159 °F	152 °F	60 min
1.5 gal	Sparge	175 °F	--	--
Starting Mash Thickness: 2.29 qt/lb Starting Grain Temp: 70 °F

Other Ingredients

Amount	Name	Cost	Type	Use	Time
2 g	Kick Carrageenan Granular	$ 0.00 / oz $ 0.00	Fining	Boil	10 min.
5 tsp	Yeast Nutrient	$ 0.00 / oz $ 0.00	Other	Boil	5 min.
4 g	Ascorbic Acid	$ 0.00 / oz $ 0.00	Water Agt	Mash	--

Yeast

Lallemand - LALBREW® BRY-97 WEST COAST ALE YEAST

Amount:	1 Each	Cost:	$ 0.00 / each $ 0.00
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	59 - 72 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 99 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: sucrose Temp: 68 °F

Target Water Profile

3006 Garage Brewhouse

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Recipe Photos

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2026-07-23 03:53 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Amount	Variety	Cost	IBU	Bill %
0.50 oz	Nugget (Pellet)	$ 0.00 / oz $ 0.00	26.7602	11.1%
2 oz	Yakima Valley Hops - Citra (Pellet) 1.9999999954251 oz Citra (Pellet) Hops	$ 0.00 / oz $ 0.00	8.63835	44.4%
2 oz	Yakima Valley Hops - Mosaic (Pellet)	$ 0.00 / oz $ 0.00	7.82459	44.4%
4.50 oz / $ 0.00

View Recipe

Summer Days IPA

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