Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
96 oz |
Columbus96 oz Columbus Hops |
|
Pellet |
18 |
Boil
|
0 min |
|
9.8% |
|
11 lb |
Columbus11 lb Columbus Hops |
|
Pellet |
18 |
Dry Hop
|
8 days |
|
18% |
|
11 lb |
Centennial11 lb Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
8 days |
|
18% |
|
33 lb |
Amarillo33 lb Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
8 days |
|
54.1% |
|
61 lbs
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
17 oz |
Columbus (Pellet) 16.999979777449 oz Columbus (Pellet) Hops |
|
0 |
27.8% |
|
11 lb |
Centennial (Pellet) 10.999986918243 lb Centennial (Pellet) Hops |
|
|
18% |
|
33 lb |
Amarillo (Pellet) 32.99996075473 lb Amarillo (Pellet) Hops |
|
|
54.1% |
|
61 lbs
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
618.75 gal |
|
Strike |
162 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.8 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
Yellow Springs RO water
"Turbo Dub" Specialty IPA: New England IPA beer recipe by Natalie Iseli-Smith. All Grain, ABV 8.76%, IBU 0, SRM 6.99, Fermentables: (2 Row Pale malt, Golden Promise Pale Ale Malt, flaked wheat, BEST Chit Malt, Corn Sugar - Dextrose) Hops: (Columbus, Centennial, Amarillo) Other: (Phosphoric acid, Gypsum, Calcium Chloride (anhydrous))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-05-26 18:31 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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