Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Bravo25 g Bravo Hops |
|
Pellet |
15.5 |
Boil
|
60 min |
39.51 |
20% |
|
100 g |
Centennial100 g Centennial Hops |
|
Pellet |
10 |
Hop Stand at 80 °C
|
0 min |
12.73 |
80% |
|
125 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
25 g |
Bravo (Pellet) 25 g Bravo (Pellet) Hops |
|
39.51 |
20% |
|
100 g |
Centennial (Pellet) 100 g Centennial (Pellet) Hops |
|
12.73 |
80% |
|
125 g
/ $ 0.00
|
Target Water Profile
bacha
"DIPA" American IPA beer recipe by Brewer #478205. All Grain, ABV 7.79%, IBU 52.24, SRM 5.52, Fermentables: (Pilsen, Munich, Corn Sugar - Dextrose, Carapils) Hops: (Bravo, Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-04-16 23:23 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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