Cafécita Porter Beer Recipe | All Grain American Porter | Brewer's Friend
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Cafécita Porter

195 calories 20.4 g 12 oz
Beer Stats
Method: All Grain
Style: American Porter
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.55 gallons
Post Boil Size: 5.75 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 72% (brew house)
Source: Dan
Calories: 195 calories (Per 12oz)
Carbs: 20.4 g (Per 12oz)
Created: Sunday April 5th 2026
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OG: 1.050 FG: 1.008 ABV: 5.4% IBU: 35

1.059
1.015
5.8%
42.2
24.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb Weyermann - Pale Ale9 lb Pale Ale 39 2.3 76.6%
1 lb Caramel / Crystal 60L1 lb Caramel / Crystal 60L 34 60 8.5%
0.25 lb Dingemans - Special B0.25 lb Special B 33.1 125 2.1%
0.25 lb American - Chocolate0.25 lb Chocolate 29 350 2.1%
0.25 lb American - Blackprinz0.25 lb Blackprinz 36 500 2.1%
1 lb United Kingdom - Maris Otter Pale1 lb Maris Otter Pale 38 3.75 8.5%
11.75 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Perle0.25 oz Perle Hops Pellet 8.2 Boil 60 min 6.99 20%
0.75 oz Chinook0.75 oz Chinook Hops Pellet 13 Boil 60 min 33.26 60%
0.25 oz Fuggles0.25 oz Fuggles Hops Pellet 4.5 Boil 15 min 1.9 20%
1.25 oz / 0.00
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Cafécita Porter" American Porter beer recipe by Dan. All Grain, ABV 5.77%, IBU 42.16, SRM 24.65, Fermentables: (Pale Ale, Caramel / Crystal 60L, Special B, Chocolate, Blackprinz, Maris Otter Pale) Hops: (Perle, Chinook, Fuggles)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2026-04-05 07:29 UTC
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