Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
45 g |
Target45 g Target Hops |
|
Pellet |
10 |
Boil
|
60 min |
26.87 |
11.6% |
|
30 g |
Centennial30 g Centennial Hops |
|
Pellet |
10.7 |
Boil
|
30 min |
14.73 |
7.8% |
|
50 g |
Chinook50 g Chinook Hops |
|
Leaf/Whole |
11.3 |
Boil
|
5 min |
6.11 |
12.9% |
|
100 g |
Simcoe100 g Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
5 days |
|
25.8% |
|
77 g |
Amarillo77 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
5 days |
|
19.9% |
|
60 g |
Ahtanum60 g Ahtanum Hops |
|
Pellet |
63.7 |
Dry Hop
|
5 days |
|
15.5% |
|
25 g |
Nelson Sauvin25 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Dry Hop
|
5 days |
|
6.5% |
|
387 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
35 L |
|
Infusion |
68 °C |
66 °C |
60 min |
Starting Mash Thickness:
4.17 L/kg
|
Yeast
|
- us-05
|
|
Amount:
|
2 Each |
Cost:
|
|
|
Attenuation (custom):
|
75%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
18 - 26 °C |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
219 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Maridalen Vannrenseanlegg
"Resteøllet" American IPA beer recipe by KjellB. All Grain, ABV 6.47%, IBU 47.71, SRM 6.93, Fermentables: (Maris Otter Pale) Hops: (Target, Centennial, Chinook, Simcoe, Amarillo, Ahtanum, Nelson Sauvin)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-04-07 05:42 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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