Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
12 g |
Challenger12 g Challenger Hops |
|
Pellet |
8.5 |
Boil
|
60 min |
15.27 |
34.3% |
|
12 g |
Fuggles12 g Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
8.08 |
34.3% |
|
11 g |
East Kent Goldings11 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
10 min |
2.98 |
31.4% |
|
35 g
/ £ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 tsp |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
|
5.51 ml |
Lactic acid
|
|
Water Agt |
Mash |
1 hr. |
|
5.24 ml |
Lactic acid
|
|
Water Agt |
Sparge |
1 hr. |
Yeast
|
- WHC OLD English
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (custom):
|
75%
|
Flocculation:
|
High |
|
Optimum Temp:
|
-18 - -18 °C |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
81 B cells required
|
|
|
£ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
London (Porter, dark ales)
"Gales HSB" Best Bitter beer recipe by John Cowan Beer Recipes. All Grain, ABV 4.81%, IBU 26.33, SRM 14.74, Fermentables: (Finest Maris Otter, Torrified Wheat, Crystal Light - 45L, Chocolate Malt, Invert Sugar No 3) Hops: (Challenger, Fuggles, East Kent Goldings) Other: (Gypsum, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-04-04 16:56 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!