Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.32 kg |
Columbus1.32 kg Columbus Hops |
|
Pellet |
13.4 |
Boil at 100 °C
|
60 min |
16.98 |
11.9% |
|
7 kg |
Citra7 kg Citra Hops |
|
Pellet |
11 |
Whirlpool
|
0 min |
14.53 |
62.9% |
|
2.80 kg |
Cascade2.8 kg Cascade Hops |
|
Pellet |
7 |
Whirlpool
|
0 min |
3.7 |
25.2% |
|
11.12 kg
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.32 kg |
Columbus (Pellet) 1.32 kg Columbus (Pellet) Hops |
|
16.98 |
11.9% |
|
7 kg |
Citra (Pellet) 7 kg Citra (Pellet) Hops |
|
14.53 |
62.9% |
|
2.80 kg |
Cascade (Pellet) 2.8 kg Cascade (Pellet) Hops |
|
3.7 |
25.2% |
|
11.12 kg
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
1865.15 L |
|
Strike |
73 °C |
69 °C |
60 min |
|
|
|
Sparge |
-- |
77 °C |
30 min |
Starting Mash Thickness:
3.65 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Edinburgh (Scottish Ale, Malty Ale)
"BIG DIPA" American IPA beer recipe by Callum McCormack. All Grain, ABV 5.11%, IBU 35.2, SRM 7.87, Fermentables: (Finest Maris Otter, Crystal 60L) Hops: (Columbus, Citra, Cascade) Other: (Gypsum, Calcium Chloride (dihydrate), Epsom Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-01-30 14:23 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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