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Vanilla Russian Imperial Stout

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 21 liters (ending kettle volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.077 (recipe based estimate)
Efficiency: 57% (ending kettle)
Calories: 324 calories (Per 330ml)
Carbs: 33 g (Per 330ml)

Created: Thursday December 18th 2025

Original Gravity:

1.104

Final Gravity:

1.026

ABV (standard):

10.2%

IBU (tinseth):

0.0

SRM (morey):

50.0

Mash pH

5.6

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
15 lb	Briess - Brewers Malt 2-Row15 lb Brewers Malt 2-Row	37	1.8	50.5%
5 lb	American - Red Wheat5 lb Red Wheat	38	2.5	16.8%
5 lb	Bestmalz - BEST Chit Malt5 lb BEST Chit Malt	23	1.4	16.8%
0.75 lb	Castle Malting - Special B0.75 lb Special B	34	150	2.5%
1 lb	American - Roasted Barley1 lb Roasted Barley	33	300	3.4%
0.50 lb	American - Chocolate0.5 lb Chocolate	29	350	1.7%
0.25 lb	American - Caramel / Crystal 120L0.25 lb Caramel / Crystal 120L	33	120	0.8%
0.50 lb	Caramel / Crystal 60L0.5 lb Caramel / Crystal 60L	34	60	1.7%
0.70 lb	Weyermann - Carafa Special Type III0.7 lb Carafa Special Type III	29.9	525	2.4%
0.50 lb	American - Black Malt0.5 lb Black Malt	28	500	1.7%
0.50 lb	Castle Malting - Aromatic Malt0.5 lb Aromatic Malt	35	20	1.7%
29.70 lbs / $ 0.00

Target Water Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2025-12-18 07:43 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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