Blonde Ale Crystal Beer Recipe | All Grain No Profile Selected | Brewer's Friend
Brew your best beer EVER. Start your Free Trial of Brewer's Friend today! Sign Up ×

Blonde Ale Crystal

151 calories 15.3 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 25.2 liters
Post Boil Size: 19 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 75% (brew house)
Source: John Cowan Beer Recipes
Calories: 151 calories (Per 12oz)
Carbs: 15.3 g (Per 12oz)
Created: Thursday December 4th 2025
Similar Recipes

Pickle Beer

by benjmitchell

OG: 1.047 FG: 1.009 ABV: 5.0% IBU: 20

1.046
1.011
4.5%
18.5
4.5
5.4
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3,206 g Simpsons - Finest Pale Ale Maris Otter3206 g Finest Pale Ale Maris Otter 37 2.6 85%
189 g Simpsons - Munich Malt189 g Munich Malt 36.8 8 5%
189 g Crisp Malting - Cara Gold malt189 g Cara Gold malt 34 6 5%
189 g Torrified Wheat189 g Torrified Wheat 36 2 5%
3,773 g / £ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Crystal20 g Crystal Hops Pellet 3.7 Boil 60 min 11.36 14.9%
25 g Crystal25 g Crystal Hops Pellet 3.7 Boil 10 min 5.15 18.7%
40 g Crystal40 g Crystal Hops Pellet 3.7 Boil 1 min 0.98 29.9%
19 g Perle19 g Perle Hops Pellet 8.2 Boil 1 min 1.03 14.2%
30 g Crystal30 g Crystal Hops Pellet 3.7 Dry Hop 5 days 22.4%
134 g / £ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.25 tsp Calcium Chloride (anhydrous) Water Agt Mash 1 hr.
0.25 tsp Gypsum Water Agt Mash 1 hr.
0.20 tsp Slaked Lime Water Agt Mash 1 hr.
5.50 ml Lactic acid Water Agt Mash 1 hr.
6.99 ml Lactic acid Water Agt Sparge 1 hr.
1 each Protofloc Water Agt Boil 10 min.
 
Yeast
Crossmyloof - Midland
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
13 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 76 B cells required
£ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 5 10 95 55 0
Mash Chemistry and Brewing Water Calculator
"Blonde Ale Crystal" No Profile Selected beer recipe by John Cowan Beer Recipes. All Grain, ABV 4.5%, IBU 18.52, SRM 4.49, Fermentables: (Finest Pale Ale Maris Otter, Munich Malt, Cara Gold malt, Torrified Wheat) Hops: (Crystal, Perle) Other: (Calcium Chloride (anhydrous), Gypsum, Slaked Lime, Lactic acid, Protofloc)
Recipe Picture
Last Updated and Sharing
 
91
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2026-02-02 23:07 UTC
NEW Water Requirements:
Blonde Ale Crystal
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Blonde Ale Crystal
Close
Print
Recipe Cost £ (GBP)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost £ Cost %
Fermentables £
Steeping Grains
(Extract Only)		 £
Hops £
Yeast £
Other £
Cost Per Barrel £ 0.00
Cost Per Pint £ 0.00
Total Cost £ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2026 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information