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Munich Helles

Method: All Grain
Style: Munich Helles
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Raymond Shveida
Calories: 156 calories (Per 12oz)
Carbs: 13.4 g (Per 12oz)

Created: Sunday November 23rd 2025

Lawnmower Beer

by sareinhart@yahoo.com

OG: 1.046 FG: 1.012 ABV: 4.4% IBU: 19

Helles

by Iliff Avenue Brewhouse

OG: 1.048 FG: 1.009 ABV: 5.0% IBU: 18

Helles_I

by abrouwers

OG: 1.044 FG: 1.012 ABV: 4.3% IBU: 25

Original Gravity:

1.048

Final Gravity:

1.008

ABV (standard):

5.3%

IBU (tinseth):

21.2

SRM (morey):

3.6

Mash pH

5.6

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6 lb	Briess - LME Bavarian Wheat6 lb LME Bavarian Wheat	35	3	78.4%
12 oz	Cane Sugar12 oz Cane Sugar	46	0	9.8%
0.40 lb	Weyermann - Carafoam0.4 lb Carafoam	34.5	2.2	5.2%
0.50 lb	Flaked Oats0.5 lb Flaked Oats	33	2.2	6.5%
7.65 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.73 oz	Yakima Chief Hops - Hersbrucker 0.73 oz Hersbrucker Hops	Pellet	2.2	Boil	60 min	5.84	49.7%
0.74 oz	Target0.74 oz Target Hops	Pellet	11.5	Boil	15 min	15.36	50.3%
1.47 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.73 oz	Yakima Chief Hops - Hersbrucker (Pellet)	5.84	49.7%
0.74 oz	Target (Pellet)	15.36	50.3%
1.47 oz / $ 0.00

Yeast

Lallemand - LalBrew NovaLager™

Amount:	2 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	50 - 68 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 87 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.47 Volumes

Target Water Profile

* Distilled Water

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-12-16 16:12 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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