Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
3.5 |
First Wort
|
0 min |
13.24 |
44.4% |
|
0.25 oz |
Magnum0.25 oz Magnum Hops |
|
Pellet |
15 |
First Wort
|
0 min |
14.18 |
11.1% |
|
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
20 min |
7.29 |
44.4% |
|
2.25 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Saaz (Pellet) 1.9999999954251 oz Saaz (Pellet) Hops |
|
20.53 |
88.8% |
|
0.25 oz |
Magnum (Pellet) 0.24999999942814 oz Magnum (Pellet) Hops |
|
14.18 |
11.1% |
|
2.25 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.97656 gal |
|
Strike |
162 °F |
152 °F |
60 min |
|
2.98 gal |
|
Sparge |
168 °F |
168 °F |
15 min |
Starting Mash Thickness:
1.75 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
Balanced Profile
Notes
Mash at 152 for 60 mins.
Ph 5.3
Ferment at 51 for 10 days, then raise to 60 for 3 days.
2025 - used regular munich and carafa 2 due to what I had on hand.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-12-16 16:57 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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