Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Wee Heavy

251 calories 28.2 g 12 oz
brewer logo
Beer Stats
Method: BIAB
Style: Strong Scotch Ale
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 8.5 gallons
Efficiency: 70% (brew house)
Source: Jay
Calories: 251 calories (Per 12oz)
Carbs: 28.2 g (Per 12oz)
Created Monday August 13th 2012
1.075
1.022
7.0%
27.6
19.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
14 lb United Kingdom - Maris Otter Pale14 lb Maris Otter Pale 38 3.75 81.2%
1 lb American - Caramel / Crystal 60L1 lb Caramel / Crystal 60L 34 60 5.8%
1 lb American - Munich - Light 10L1 lb Munich - Light 10L 33 10 5.8%
1 lb American - Special Roast1 lb Special Roast 33 50 5.8%
0.15 lb American - Roasted Barley0.15 lb Roasted Barley 33 300 0.9%
0.10 lb American - Chocolate0.1 lb Chocolate 29 350 0.6%
17.25 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Chinook0.5 oz Chinook Hops Pellet 13 First Wort 0 min 50%
0.50 oz Chinook0.5 oz Chinook Hops Pellet 13 Boil 30 min 50%
1 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
Fly Sparge 157 °F 60 min
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Whirlfloc Fining Boil 15 min.
1 each Yeast Nutrient Fining Boil 10 min.
 
Yeast
Wyeast - Scottish Ale 1728
Amount:
1 Each
Cost:
Attenuation (avg):
71%
Flocculation:
High
Optimum Temp:
55 - 75 °F
Starter:
Yes
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Soften the water slightly
Mash Chemistry and Brewing Water Calculator
 
Notes

mashed for 45 minutes at 149 and decocted 45 minutes at 157


Possibly sparging in my boil kettle.


2L starter is probably required.

Last Updated and Sharing
 
5,126
Views
3
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2012-11-07 18:20 UTC
Other Brewers Who Brewed This Recipe:
browers
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top