Method:All Grain Style:American Pale Ale Boil Time:60 min Batch Size:15 gallons
(fermentor volume) Pre Boil Size:18.73 gallons Post Boil Size:17 gallons Pre Boil Gravity:1.047
(recipe based estimate)
Post Boil Gravity:1.052
(recipe based estimate)
Efficiency: 75%
(brew house) Source:Daniel Dorst Hop Utilization:97% Calories:172 calories
(Per 12oz)
Carbs:18.5 g
(Per 12oz)
"Beaver Tail Copper Pale Ale" American Pale Ale beer recipe by Daniel Dorst. All Grain, ABV 4.96%, IBU 49.61, SRM 9.74, Fermentables: ( Pale Ale Malt 2-Row, Caramel Malt - 60L, Victory, Carapils Malt) Hops: (2025 Pellet Blend MJF)
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Last Updated: 2025-09-12 19:18 UTC
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Beaver Tail Copper Pale Ale
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Beaver Tail Copper Pale Ale
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Steeping Grains (Extract Only)
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