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Lonely Ohia

Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 4 gallons (fermentor volume)
Pre Boil Size: 4.8 gallons
Pre Boil Gravity: 1.083 (recipe based estimate)
Post Boil Gravity: 1.099 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 328 calories (Per 12oz)
Carbs: 28.6 g (Per 12oz)

Created: Tuesday September 2nd 2025

Original Gravity:

1.099

Final Gravity:

1.018

ABV (standard):

10.7%

IBU (tinseth):

46.1

SRM (morey):

50.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
0.50 lb	Molasses0.5 lb Molasses	36	80	3.4%
1.25 lb	Briess - DME Golden Light1.25 lb DME Golden Light	44.6	4	8.5%
1.75 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
1 lb	American - Roasted Barley1 lb Roasted Barley	33	300	6.8%
1 lb	American - Dark Chocolate1 lb Dark Chocolate	29	420	6.8%
2 lb	Caramel / Crystal 60L2 lb Caramel / Crystal 60L	34	60	13.6%
1 lb	Proximity - Malted Oats1 lb Malted Oats	29.9	2.5	6.8%
6 lb	Great Lakes Malting - 2 Row Pale malt6 lb 2 Row Pale malt	38	3.5	40.7%
2 lb	United Kingdom - Golden Promise2 lb Golden Promise	37	3	13.6%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Cascade1 oz Cascade Hops	Pellet	6.1	Boil	15 min	10.72	33.3%
2 oz	Sasquatch2 oz Sasquatch Hops	Pellet	5	Boil	60 min	35.41	66.7%
3 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Cascade (Pellet)	10.72	33.3%
2 oz	Sasquatch (Pellet)	35.41	66.7%
3 oz / $ 0.00

Other Ingredients

Amount	Name	Type	Use
1.50 oz	Toasted Coconut	Flavor	Secondary
1.50 oz	Cacao Nibs	Flavor	Secondary
2 oz	Oak Chips	Flavor	Secondary
0.50 oz	Bourbon	Flavor	Secondary

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 125 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-09-03 08:10 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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